Published 09/11/2023 | Hardback,
Description:
HARNESS THE POWER OF SLOW COOKING ALL YEAR ROUND TO SAVE MONEY, TIME, AND LOCK-IN ULTIMATE FLAVOUR.
Our busy world doesn’t leave much time for making delicious food, but utilising your slow cooker may be the key to creating mouth-watering meals. Cooked low and slow for big flavour, save on your energy bills while still having to go about your day.
Inside you’ll find a guide on how to cook your essential ingredients – jacket potatoes, rice, aubergine, whole chicken, lamb chops and more – as well as 80 tasty recipes ranging between: – Fragrant Chickpea Curry with Lemon and Coriander Rice – Beef and Mushroom Stroganoff – Honey and Hoisin Duck Wraps – Oxtail with Guiness Mustard Gravy – Vegan Chilli Con Carne- Easy Peasy Pizza – Pear and Apple Crumble- Sticky Toffee Pudding … and so much more! This is your ultimate guide to slow cooking from the expert in time and energy-saving recipes, the bestselling author of The Ultimate Air-fryer Cookbook, Clare Andrews.